3.80 CHF
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Professional biodynamic viticulture training - November 12-13, 2025
ALL COURSES ARE GIVEN IN FRENCH !
A unique training course, designed and coordinated by Adriano Zago, designed for winegrowers and farmers wishing to gain a deeper understanding of the design and practical management of a winery based on the principles of biodynamic agriculture.
Two intensive days to leave with practical tools, personalized solutions, international case studies, and a professional network that will support participants well beyond the training.
A unique training course, designed and coordinated by Adriano Zago, designed for winegrowers and farmers wishing to gain a deeper understanding of the design and practical management of a winery based on the principles of biodynamic agriculture.
Two intensive days to leave with practical tools, personalized solutions, international case studies, and a professional network that will support participants well beyond the training.
330.00 CHF